I competed in my first rib cook off recently. I had a
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Kamado Calzones with Fresh Tomato Sauce (or Canons, Kamados, & Calzones!)
Ceramic kamados make awesome outdoor pizza ovens. Made some calzones on
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My 1st Rib Competition – The ‘Cue & Brew Way
I competed in my first rib cook off recently. I had a great time, brought
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Kamado Calzones with Fresh Tomato Sauce (or Canons, Kamados, & Calzones!)
Ceramic kamados make awesome outdoor pizza ovens. Made some calzones on my ceramic Kamado
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Live Stream Q & A Session
I’m overdue for a live stream. Bring your questions and comments.
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Road Trip & Brew Day with Paul & Mike from Home Brewing TV
Chad & I road tripped to Wisconsin to brew a 15 gallon batch of wet
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Azacca Pale Ale: Tasting & Comparison of Safale S-04 vs US-05 Yeast
Both yeast variants of the same basic batch of beer turned out well. I tended
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A Mobile Draft Beer System
I needed to take some kegged homebrew to a party and came up with this;
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The BrewSSSiphon: A Hands-On Review
A hands-on review of the BrewSSSiphon; a robust auto siphon made of stainless steel and
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Rosemary Parmesan Bread (on a Kamado)
Decided to use up some freshly picked rosemary while baking some homemade bread on my
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Brew Day: 10 Gallons of Azacca Pale Ale
Brew day #2 on my new(ish) ten gallon system, an explanation why it took so
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Brewing America Thermo Hydrometer Kit Review
A review of the latest version of hydrometer by Brewing America. Also, an update (and
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