I gave the new MeatStick 4X a try on various cooks including rotisserie and sous vide; two cooking methods that can benefit from a wireless
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I gave the new MeatStick 4X a try on various cooks including rotisserie and sous vide; two cooking methods that can benefit from a wireless
Continue readingAnother year; another contest. It’s time for my annual trip to Crown Point, Indiana for the annual Pentwater Rib Competition. Hoping to regain my title
Continue readingIt’s time for the third annual baby back rib competition in Crown Point, Indiana where I compete to defend my title from the 2nd annual
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