In the fifth video, it is time for the first racking to get the wine off the gross lees. While I’m racking, I also degas
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In the fifth video, it is time for the first racking to get the wine off the gross lees. While I’m racking, I also degas
Continue readingIn this fourth video, the pressed wine is transferring to a carboy to complete fermentation and settle out the gross lees. Checkout the entire series:
Continue readingThe third video in the series focuses on pressing the grapes and collecting the new wine. Check out the entire ‘How To Make Red Wine
Continue readingThe second video in the series focuses on maceration and fermentation. Maceration extracts color, body, and flavor while the fermentation turns the grape juice into
Continue readingThis first video in the series shows the wine making destemming and crushing process done by hand at home; no mechanical destemmer or crusher is
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