Grainfather Italian Beef Sandwiches: When Home Brew Met Sous Vide

The complete process and recipe of how I made the most tender and delicious Italian beef on an all-in-one brew system, The Grainfather, with an assist from my 17″ Blackstone griddle. In this video, you will see how sous vide cooking excels at converting a tough 6 lb beef round eye roast into a decadent […]

A Slow ‘N Sear Kamado Cookout Collaboration: Part 1 – Lunch

For the first of hopefully many cooking videos on the new Slow ‘N Sear Kamado, I invited fellow YouTuber Mike from ‘Everyday BBQ & Cuisine’ and David Parrish, Owner & President of Adrenaline Barbecue Company, over for a full day of cooking on it. David is the inventor of, and expert on using, the Slow […]

Small Batch BIAB: The Sous Vide Way

A very economical way to brew all-grain beer for those with small spaces and/or small budgets, the small batch Brew in a Bag (BIAB) method of brewing is a great solution. Using the ‘Avalon Bay SVS-100 Sous Vide Precision Cooker‘ (or similar sous vide device) to control your mash temperature, you bypass the need for […]

Sous Vide Strip Steak on the PicoBrew Pico Pro

Did you know that the PicoBrew Pico has a Sous Vide cooking option built in? I though I’d give it a try on a couple of choice grade strip steaks. See how it turned out! See my Pico Pro review: Buy a PicoBrew Pico Pro: PicoBrew website: BNB Gear: See something […]