Cooking a couple of marinated and glazed pork tenderloins on my kamado grill; starting indirectly
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Month: September 2017
Brothers Brown: English Brown Ale
My brother, Chad, and I made a batch of English brown ale, fermented it while
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How to Make a Spunding Valve: A DIY Project
Learn how to make your own home brew spunding valve to assist with closed system
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The Fermentasaurus: A Hands-On Review
My opinion of the Fermentasaurus conical fermenter by Oxebar in context of brewing a beer;
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Brewing Recipe Template v2.2 Update
Version 2.2 of my brewing recipe calculator template is out. Updates include an SRM color
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‘Why I haven’t been cooking much lately’ or ‘Kamado Joe Hinge Spring Issue’
In case you were wondering why I have haven’t been doing many kamado cooking videos
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The Unnecessary Secondary: Why I Don’t Use Secondary Fermenters
A common question I get is whether I perform secondary fermentation in secondary fermenters or
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