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Month: November 2016

November 22, 2016 BEER-N-BBQ by Larry

Grilled Tri Tip: Reverse Seared & Cooked Over Wine Barrel Oak Chunks

Upon finding tri-tip at my local grocery store (which is a rarity), I just had to pick one up. It

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November 6, 2016 BEER-N-BBQ by Larry

Thanksgiving Turkey: Spatchcocked & Smoke-Roasted

See how to make an awesome turkey and gravy for Thanksgiving. Spatchcocking is a great way to cook poultry. It

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November 5, 2016 BEER-N-BBQ by Larry

How to Quickly Thaw a Frozen Turkey

Learn how to quickly thaw a frozen turkey in cold water. What takes days thawing in the fridge only takes

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