The final follow up video to the first video on fermenting peppers, this video covers the final processing, bottling, & labeling of the fermented peppers.
Items mentioned in video:
pH Meter
Star San Sanitizer
5 oz Woozy Bottles
Woozy Bottle Shrink Capsules
Printable Labels
00:00 – Intro & Recap
01:00 – Finishing Fermentation Batch 1
03:21 – Measuring pH for Batch 1
04:43 – Straining Batch 1
06:28 – Adding Vinegar for Batch 1
11:16 – Bottling Batch 1
13:24 – Finishing Fermentation Batch 2
14:42 – Adding Vinegar for Batch 2
15:17 – Straining Batch 2
17:00 Measuring pH for Batch 2
18:00 – Bottling Batch 2
22:39 – Labeling Both Batches
23:39 – Applying Shrink Capsules
25:17 – Wrap Up
Support my work via the following affiliate links:
(I get small commission from each purchase you make.)
SNS Grills: http://snsgrills.com?afmc=BNB
JaDeD Brewing: http://jadedbrewing.com?aff=27
MoreBeer: https://www.morebeer.com/index?a_aid=BEERNBBQ
Williams Brewing: http://www.williamsbrewing.com/default?afid=81
Brewing America: https://brewingamerica.com?sca_ref=82296.c5HcaMjKum
Amazon: https://www.amazon.com/shop/beer-n-bbqbylarry
Join the American Homebrewers Association: https://www.homebrewersassociation.org/support-the-aha/?promo=Beer-N-BBQ-by-Larry
Interested in learning how to make your own beer? Check out my Homebrewing Basics video series: https://www.youtube.com/playlist?list=PLJGQZwp3xofuwirWhdD2ks1Zf2cji0-rr
Buy BNB Clothing & Other Gear: http://beernbbqbylarry.com/bnb-gear/
DONATE – Consider supporting my channel by making a direct contribution at the links below:
PayPal – https://www.paypal.me/BEERNBBQBYLARRY
Patreon – https://www.patreon.com/BEERNBBQbyLarry