Putting my latest DIY project to the test, I chill a batch of boiling wort down to lager pitching temperatures (55 deg F). It exceeded
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Putting my latest DIY project to the test, I chill a batch of boiling wort down to lager pitching temperatures (55 deg F). It exceeded
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Improve your burgers by grinding your own meat! Freshly ground beef made from chuck roast and sirloin steak, mixed with some salt, and loosely shaped
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Learn how to create and build up a yeast starter for use with high gravity worts, larger batches of wort, and lagers. Homebrewing Basics: Making
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Learn how to make a better wort chiller that chills freshly boiled wort quicker and colder than a regular immersion chiller while saving a lot
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The final bottle of my 2013 wine opened and tasted. Original wine videos: Part 1: https://youtu.be/L4xTsjtCllw Part 2: https://youtu.be/G8i4zhtXEC4
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Thank you subscriber fans! It’s the end of 2016 and would like your feedback on my channel as well as your input to what I
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A walkthrough of making a white wine (my 2016 pinot grigio) from juice through the final tasting.
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Upon finding tri-tip at my local grocery store (which is a rarity), I just had to pick one up. It was already marinated in the
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See how to make an awesome turkey and gravy for Thanksgiving. Spatchcocking is a great way to cook poultry. It greatly reduces the cooking time
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Learn how to quickly thaw a frozen turkey in cold water. What takes days thawing in the fridge only takes hours using this technique.
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In the fifth video, it is time for the first racking to get the wine off the gross lees. While I’m racking, I also degas
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In this fourth video, the pressed wine is transferring to a carboy to complete fermentation and settle out the gross lees. Checkout the entire series:
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The third video in the series focuses on pressing the grapes and collecting the new wine. Check out the entire ‘How To Make Red Wine
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The second video in the series focuses on maceration and fermentation. Maceration extracts color, body, and flavor while the fermentation turns the grape juice into
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This first video in the series shows the wine making destemming and crushing process done by hand at home; no mechanical destemmer or crusher is
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A grilled bacon, lettuce, & tomato sandwich using homemade sourdough bread, garden heirloom tomato (Cherokee Purple), & mayonnaise. The bread was previously baked on the
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Wisconsin-style bratwurst poached in beer, finished on a grill, and served on a brat bun with homemade anaheim pepper & onion relish and brown mustard.
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How to make delicious slow smoked baked beans from scratch using dry beans and homemade sauce. You’ll never use canned beans again!
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The long overdue overview and tutorial on using my ‘Brewing Recipe Template’ referenced in many of my videos to design your own beer recipes. Brewing
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See how my DIY Jockey Box performs under real world conditions. Double Tap Jockey Box DIY Project: https://youtu.be/n0FW0jOuiko All About Jockey Boxes: https://www.youtube.com/playlist?list=PLJGQZwp3xofuoBOfsOx-yfC6jJqmYxOQL
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