BEER-N-BBQ by Larry – Page 11 – BEER-N-BBQ by Larry

December 26, 2016 BEER-N-BBQ by Larry

An End of 2016 Message to My Subscribers

Thank you subscriber fans! It’s the end of 2016 and would like your feedback on my channel as well as your input to what I

December 14, 2016 BEER-N-BBQ by Larry

Making White Wine from Juice: 2016 Pinot Grigio

A walkthrough of making a white wine (my 2016 pinot grigio) from juice through the final tasting.

November 22, 2016 BEER-N-BBQ by Larry

Grilled Tri Tip: Reverse Seared & Cooked Over Wine Barrel Oak Chunks

Upon finding tri-tip at my local grocery store (which is a rarity), I just had to pick one up. It was already marinated in the

November 6, 2016 BEER-N-BBQ by Larry

Thanksgiving Turkey: Spatchcocked & Smoke-Roasted

See how to make an awesome turkey and gravy for Thanksgiving. Spatchcocking is a great way to cook poultry. It greatly reduces the cooking time

November 5, 2016 BEER-N-BBQ by Larry

How to Quickly Thaw a Frozen Turkey

Learn how to quickly thaw a frozen turkey in cold water. What takes days thawing in the fridge only takes hours using this technique.

October 16, 2016 BEER-N-BBQ by Larry

How To Make Red Wine From Grapes: The 1st Racking, Degassing, & Oaking

In the fifth video, it is time for the first racking to get the wine off the gross lees. While I’m racking, I also degas

October 13, 2016 BEER-N-BBQ by Larry

How To Make Red Wine From Grapes: Carboy Fermentation

In this fourth video, the pressed wine is transferring to a carboy to complete fermentation and settle out the gross lees. Checkout the entire series:

October 9, 2016 BEER-N-BBQ by Larry

How To Make Red Wine From Grapes: Pressing

The third video in the series focuses on pressing the grapes and collecting the new wine. Check out the entire ‘How To Make Red Wine

October 8, 2016 BEER-N-BBQ by Larry

How To Make Red Wine From Grapes: Maceration & Fermentation

The second video in the series focuses on maceration and fermentation. Maceration extracts color, body, and flavor while the fermentation turns the grape juice into

October 7, 2016 BEER-N-BBQ by Larry

How To Make Red Wine From Grapes: Destemming & Crushing

This first video in the series shows the wine making destemming and crushing process done by hand at home; no mechanical destemmer or crusher is

August 2, 2016 BEER-N-BBQ by Larry

Grilled BLT Sandwich

A grilled bacon, lettuce, & tomato sandwich using homemade sourdough bread, garden heirloom tomato (Cherokee Purple), & mayonnaise. The bread was previously baked on the

July 31, 2016 BEER-N-BBQ by Larry

Beer Brats: Poached and Grilled on a Kamado

Wisconsin-style bratwurst poached in beer, finished on a grill, and served on a brat bun with homemade anaheim pepper & onion relish and brown mustard.

July 6, 2016 BEER-N-BBQ by Larry

Barbecue Beans from Scratch: You’ll never eat canned beans again!

How to make delicious slow smoked baked beans from scratch using dry beans and homemade sauce. You’ll never use canned beans again!

June 10, 2016 BEER-N-BBQ by Larry

Homebrewing Basics: Brewing Recipe Template Tutorial

The long overdue overview and tutorial on using my ‘Brewing Recipe Template’ referenced in many of my videos to design your own beer recipes. Brewing

May 31, 2016 BEER-N-BBQ by Larry

Double Tap Jockey Box: Real World Performance

See how my DIY Jockey Box performs under real world conditions. Double Tap Jockey Box DIY Project: https://youtu.be/n0FW0jOuiko All About Jockey Boxes: https://www.youtube.com/playlist?list=PLJGQZwp3xofuoBOfsOx-yfC6jJqmYxOQL